A passenger aboard a flight has gained attention for preparing fresh pasta while in the air. Katie Brooks shared a video on her TikTok account, Buona Pasta Club, demonstrating how to make gnocchi during the flight. The video begins with Brooks mixing ingredients in a bowl, kneading the dough, and forming the gnocchi. She captioned the clip, “POV You hate airplane food so you make it yourself.”
The video has amassed over 11.7 million views, prompting various reactions in the comments. Some users expressed concerns about hygiene, while others suggested more practical food options for flights. Comments included remarks about the unhygienic conditions of airplanes, suggestions to pack sandwiches, and inquiries about the allowance of homemade food versus bottled water on planes. Despite the critical responses, one commenter defended Brooks, clarifying that the video was a demonstration and not meant for actual consumption.
- Why it matters:
- This incident highlights growing consumer interest in preparing food while traveling, suggesting potential changes in airline catering policies.
- It raises discussions on food safety and hygiene practices in air travel, affecting both passengers’ choices and airlines’ food offerings.
- The latest:
- Brooks’ video continues to garner views and engagement as opinions fluctuate among viewers.
Source: https://www.indy100.com/tiktok/passenger-makes-fresh-pasta-flight-viral-tiktok
Source: https://www.indy100.com/tiktok/passenger-makes-fresh-pasta-flight-viral-tiktok