A video showcasing a Japanese couple, Nakayama-san and Sachiko-san, who manage an Indian restaurant named ‘Indian Spice Factory’ in Kasuga, Fukuoka, has gained significant attention on social media. The couple’s dedication to creating an authentic Indian dining experience is evident in their use of traditional decor, including Indian artifacts and musical instruments, along with Sachiko wearing a saree while serving food.
Indian Spice Factory offers a variety of Indian dishes, such as phirni, Bengali, and South Indian meals. The restaurant employs traditional serving styles, including the use of clay utensils and banana leaves for presentation. Nakayama-san, who has lived in Kolkata and worked in Delhi and Chennai, explained that the inclusion of Bengali dishes reflects his experiences in India. The video emphasizes the couple’s commitment to preserving Indian traditions and promoting its culinary culture abroad.
The couple’s efforts have resonated with many online, generating praise for their respect towards Indian culture and attention to detail. Reactions include messages of love and gratitude, with users expressing appreciation for the couple’s work in bringing Indian cuisine to Japan.
- Why it matters:
- This initiative highlights the globalization of culinary traditions and the potential for cultural exchange through cuisine.
- It may encourage more individuals and businesses to explore and promote diverse culinary heritages.
- The latest: The viral nature of the video has sparked broader discussions on social media about the appreciation and recognition of diverse food cultures.
Source: https://www.livemint.com/news/trends/viral-video-japanese-lady-dons-saree-serves-indian-food-in-japan-social-media-reacts-glimpse-of-home-in-that-plate-11755749472066.html
Source: https://www.livemint.com/news/trends/viral-video-japanese-lady-dons-saree-serves-indian-food-in-japan-social-media-reacts-glimpse-of-home-in-that-plate-11755749472066.html